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Sirka Pyaz (Vinegar Onion) is a popular Indian condiment that is served with North Indian meals. It is basically crunchy pearl onions dipped in a mixture of vinegar, water, salt, and sugar. Sirka pyaj has a white color and a salty tangy sour taste that goes perfectly with Indian cuisine. If you go to any North Indian restaurant, you will be served these sirke wala pyaaz along with other condiments like pickles and chutneys. Crunchy and tangy onion dipped in vinegar increase the level of your food. In many places, it is called pickle as it follows the same properties as a pickle.